Indulge in a unique coffee experience
Discover the finest coffee beans from across the globe, hand-selected and brought to you by 11:11 Avenue. We're passionate about coffee, and we're committed to sourcing only the best specialty coffee beans from the world's most renowned coffee regions.
Our selection features a range of unique, high-quality coffee beans, each with its own distinct profile, flavor notes, and origin story.
Our Standard 100% premium Arabica for Espresso-based Drinks is from Colombia A medium bodied coffee with a well-balanced acidity and a smooth finish. It has the fruity and nutty flavor notes associated with the region, with some hints of caramel, cocoa and earthiness.
Our Variety of Alternative Brew Coffee Beans :
Take our Costa Rican Saint Maria, for example. Sourced from the lush, tropical regions of Costa Rica, this coffee is processed using the honey method, resulting in a rich, full-bodied flavor profile with notes of blood orange, caramel, and roasted nuts
Our Colombian Excelso is another standout, with a distinctive combination of body and acidity, and a flavor profile that includes caramel, dark chocolate, and dried fruits.
Ethiopian Hambella, a natural coffee grown in the rich volcanic soil of the Guji region. This coffee is renowned for its sweet, fruity notes of blueberry and floral undertones, and it's sourced from the Sibu Coffee Producer and Exporter in the Hambella Distri
Colombia - Narino
Process: Anaerobic Variety: Caturra
Notes: Red Apple, Cramel, Chocolate, Citrus
El Salvador - Santa Ana
Process: Anaerobic Variety: Columbia
Notes: Plum, Brandy, Cherry, Cream
Ethiopia - Yirgacheffe
Process: Natural Variety: Yirgacheffe
Notes: Berries, Floral, Jasmine, Candied Lemon
Costa Rica - Black Honey
Process: Honey Variety: Caturra,
Notes: Cranberry, brown sugar, candied almond, lime
Colombia - Pink Bourbon
Process: Washed Variety: Bourbon
Notes: citrus, sugar cane, honey, orange, peach
Ethiopia -Guji Oromia
Process: Natural Variety: Heilroom
Notes: Apricot, Lime, Jasmine, Caramel
Guatemala
Process: Natural Variety: Catucai,
Notes: Chocolate, Cashew Butter, berries, grapefruits
Uganda- Rwenzori
Process: Washed Variety: SP28, SP14
Notes: Yellow plum, Vanilla, Sugar cane
Every coffee in our collection is hand-picked for its exceptional quality, flavor, and origin story, and we're proud to bring it to you.
Whether you prefer bold and rich, smooth and creamy, or fruity and bright, you're sure to find your perfect cup among our selection of premium specialty coffee.
So come and join us on this journey of coffee excellence and savor the difference that only the finest beans can make





